Mormon Mavens in the Kitchen

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Thursday, November 28, 2013

Nectarine Tart

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This is a super simple, delicate and delicious tart. You can use any stone fruit. Nectarine Tart Makes one 12-inch tart 1 cup all-p...

Happy Thanksgiving

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Tuesday, November 26, 2013

Sweet Potato Souffle

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This is a family recipe that we bake every year for Thanksgiving. It is so delicious! This tastes like a pecan pie on top of sweet pota...
Monday, November 25, 2013

Samoa Fudge

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I didn't appreciate the wonderful flavor and textures of the Samoas Girl Scout Cookies until I was an adult (I stuck with the boring sho...
Friday, November 22, 2013

Banana Bread

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I am back...I have been so sick but am finally feeling better.  It feels good to cook again.  This is my favorite Banana Bread recipe.  I...
Thursday, November 21, 2013

Chef Todd's White Chili

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My post is a tad late today, but it will be worth the wait.  I promise!  I saw this recipe being demonstrated on the website for Thrive ....
Wednesday, November 20, 2013

Taco Soup

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    I know many of you may already have a recipe for this. There are many variations, but this one is our favorite. It is super easy, qui...
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