tag:blogger.com,1999:blog-3597073458266754152.post1176095946108445107..comments2023-08-24T06:11:42.977-04:00Comments on Mormon Mavens in the Kitchen: Pureed Fruit Muffin Unknownnoreply@blogger.comBlogger7125tag:blogger.com,1999:blog-3597073458266754152.post-2800953011080699392014-01-21T15:43:49.535-05:002014-01-21T15:43:49.535-05:00Including black beans is brilliant! I am so glad ...Including black beans is brilliant! I am so glad you like them.barrettandaudreyhttps://www.blogger.com/profile/08375612721709739668noreply@blogger.comtag:blogger.com,1999:blog-3597073458266754152.post-62315942774330238442014-01-19T21:41:50.103-05:002014-01-19T21:41:50.103-05:00Audrey, thank you for this recipe! My daughter ha...Audrey, thank you for this recipe! My daughter has some food sensitivities and is picky as well. I am always worried about getting her to eat healthy food. I have been making these with applesauce, blueberries, spinach, and black beans as the pureed part. I grate in apples and zucchini and add some cinnamon and vanilla extract. It has become a joke about how much I add to them. My daughter loves them and I feel better knowing she is getting fruit, veggies, and a little protein. Thanks again!Briannehttps://www.blogger.com/profile/11130995952140580693noreply@blogger.comtag:blogger.com,1999:blog-3597073458266754152.post-19551150698516459142013-09-15T22:29:13.106-04:002013-09-15T22:29:13.106-04:00Completely. Excited to try these out. Thanks!Completely. Excited to try these out. Thanks!Emily S.https://www.blogger.com/profile/11652189369874058065noreply@blogger.comtag:blogger.com,1999:blog-3597073458266754152.post-48104673723394641092013-09-15T22:05:17.638-04:002013-09-15T22:05:17.638-04:00I usually use fruit (especially my fruit that is a...I usually use fruit (especially my fruit that is a bit too ripe) I put in the blender. If you need liquid to blend it with melt your butter/coconut oil and use that. You could also use applesauce, mashed bananas, or left over squash/sweet potatoes if you don't want to blend something. Does this answer your question?<br />barrettandaudreyhttps://www.blogger.com/profile/08375612721709739668noreply@blogger.comtag:blogger.com,1999:blog-3597073458266754152.post-30571817489705902462013-09-15T21:12:30.451-04:002013-09-15T21:12:30.451-04:00Would you use baby food for this? Or do you usuall...Would you use baby food for this? Or do you usually stick your fruit in a blender?Emily S.https://www.blogger.com/profile/11652189369874058065noreply@blogger.comtag:blogger.com,1999:blog-3597073458266754152.post-27316482490433325152013-09-15T20:02:00.924-04:002013-09-15T20:02:00.924-04:00I am so glad you like them!I am so glad you like them!barrettandaudreyhttps://www.blogger.com/profile/08375612721709739668noreply@blogger.comtag:blogger.com,1999:blog-3597073458266754152.post-37115069092501106202013-09-15T18:13:49.649-04:002013-09-15T18:13:49.649-04:00I've whipped these up twice this week already....I've whipped these up twice this week already. I used pureed apples with the skins on and shredded zucchini in place of fruit. They had different textures but were both amazing! I love that these are super simple and I can even make them when I'm out of eggs. Thanks for the great recipe!Anonymousnoreply@blogger.com