Ingredients:1/2 lb. ground beef
1/2 lb. bacon, cut in small pieces
1 large onion, diced
1 can green butter beans (I think it's probably Lima beans, so that is what I used)
1 can kidney beans
1 can pork & beans, undrained
1/3 cup brown sugar
1/3 cup white sugar
1/4 cup catsup
1/2 T. dry mustard
2 T. molasses
Dash of Worcestershire sauce
1. In a dutch oven, brown the hamburger, bacon , and onion together. Do not drain.
2. Add all the beans and stir together.
3. Mix the remaining ingredients together and then add to the bean/meat mixture. Stir to combine.
4. Bake at 350 degrees for 1 hour.
NOTE: This can be cooked over hot coals for about an hour and would be great on a camping trip.
Source: My friends Tim & Casey Van Buskirk of Tucson, AZ.